The Galette des Rois (King’s cake).
The Galette des Rois (King’s cake) is a cake made with a puff pastry filled with almond cream traditionally shared at Epiphany, in which a porcelain figurine is hidden.
The person who finds the figurine is supposed to be named queen or king of the day.
This was an opportunity for our employees to share a moment of delicacy and conviviality.
This was an opportunity for our employees to share a moment of delicacy and conviviality.
The Galette des Rois (King’s cake) is a cake made with a puff pastry filled with almond cream traditionally shared at Epiphany, in which a porcelain figurine is hidden.
The person who finds the figurine is supposed to be named queen or king of the day.
This was an opportunity for our employees to share a moment of delicacy and conviviality.
This was an opportunity for our employees to share a moment of delicacy and conviviality.